Brunch Menu

Breeze Bar is proud to offer a BRAND NEW brunch menu 9am-1pm Friday, Saturday, Sunday and Monday. It has all of your sweet and savoury needs for whatever you’re feeling as well as vegan, vegetarian and gluten-free options and sandwiches if you’re feeling something simple. Check us out for brunch!


Mains

Sourdough Toast (V, GF + 2) . . . . . . . 6
simple buttered sourdough toast with strawberry jam or ginger marmalade

Belgium Waffles (V) . . . . . . . . . . . 16.50
Belgium Waffles served with caramelized banana, peanut brittle & chocolate ice cream

Muesli Bowl (vegan, GF) . . . . . . . 16.50
coconut yoghurt served with house made muesli & in season fresh fruits & berries

Field Mushroom Salad (V, GF) . . 16.50
grilled field mushrooms on a rocket & pecorino salad with a honey mustard dressing

Brekkie Board: a little bit of everything!

Poached eggs & avo (GF + 2) . . . . . . . 19
poached eggs overtop smashed avocado, crispy smoked bacon on a local sourdough toast

Brekkie Board . . . . . . . . . . . . . . . . . . . 36
a serve of each: Belgium waffles, muesli bowl, poached eggs on avo toast, lox toast & field mushroom salad

Lox Toast (GF + 2) . . . . . . . . . . . . . . . . 19
smoked salmon, capers, cream cheese & red onion with a side serve of local rye toast

Smashed Avo and poached eggs with bacon


Sandwiches

The Reuben . . . . . . . . . . . . . . . . . . . . . 11
corned beef, sauerkraut, swiss cheese & Russian dressing on rye bread with a side of rocket & red onion salad

Cheese & Tomato Toastie (V) . . . . . 10
Swiss cheese & roma tomato toasted sandwich on sourdough bread with a side of rocket& red onion salad


Want something else? Check out our Tapas Menu or Cocktails!

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